
Thursday Aug 26, 2021
Bloody Roots (04-01-21)
Tabitha talks about:
-The history of blood both culinary and medicinal
-Modern blood taboos and how to use in recipes
-Raw meat dishes from around the world
-The 'White Lives Matter' trap
Thursday Aug 26, 2021
Tabitha talks about:
-The history of blood both culinary and medicinal
-Modern blood taboos and how to use in recipes
-Raw meat dishes from around the world
-The 'White Lives Matter' trap
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